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Chicken and Barley Soup with Dill

The classic comfort soup, rebuilt on bone broth with chewy pot barley, shredded chicken thighs, and a shower of fresh dill.

Serves 6 Prep 15 min Cook 50 min Meal Lunch

Why it fits: Bone broth forms the base, pot barley contributes whole grain beta-glucan fibre, and ginger simmers through the pot. A gentle, warming lunch with nothing processed.

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