Recipe library · Low-FODMAP for IBS
Velvety chicken and crisp baby bok choy in a glossy ginger-tamari sauce over steaming rice. Faster than takeout and only one wok to wash.
Why it fits: Gluten-free tamari replaces soy sauce, garlic-infused oil replaces garlic, and bok choy and rice are both comfortable staples in this pattern.
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