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Cod Poached in Coconut Ginger Broth

Delicate cod gently poached in a gingery coconut broth with wilted spinach and a squeeze of lime.

Serves 2 Prep 5 min Cook 10 min Meal Dinner

Why it fits: Gently poached white fish is easy on digestion, fresh ginger and prebiotic garlic carry the broth, and spinach adds greens. No frying, one pan, and the seasoning is a spoonful of fish sauce and a squeeze of lime.

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