Recipe library · Reflux and GERD
Chilled soba noodles tossed with baked tofu, cucumber, and carrot in a mild sesame ginger dressing. Made for the lunch bag, it holds up for two days.
Why it fits: Baked tofu and vegetables over buckwheat noodles, with a dressing that skips vinegar and citrus in favour of soy, maple, and ginger, and keeps sesame oil to two teaspoons.
$12.99 USD opens all 797 recipes, this one included, for good. No subscription.
This tool records what you enter and reports it back to you.
It does not diagnose, treat, or replace advice from your own practitioner.
Privacy · Terms