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Creamy East Coast Fish Chowder

A Maritime-style chowder of flaky white fish and potatoes in a creamy broth, without the heaviness.

Serves 6 Prep 15 min Cook 30 min Meal Dinner

Why it fits: Lactose-free milk thickened with cornstarch replaces cream and wheat flour, the stock contains no onion or garlic, and the fish, potatoes and carrots are all gentle, low-fermentation choices.

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