Recipe library · Low-FODMAP for IBS
Soft scrambled eggs and melty cheddar folded into corn tortillas and toasted crisp in the same pan. A hand-held hot breakfast in about ten minutes.
Why it fits: Corn tortillas stand in for wheat, cheddar is a low-lactose hard cheese, and only the green tops of the green onions are used, keeping the bulbs out of the pan.
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