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Ginger Chicken and Rice Noodle Soup

A clear, gingery broth loaded with shredded chicken, rice noodles, and bok choy, brightened with lime and cilantro. Makes a big, freezer-friendly pot.

Serves 6 Prep 15 min Cook 30 min Meal Lunch

Why it fits: The broth is an onion-free, garlic-free stock built up with ginger, lemongrass, and green onion tops, and the noodles are rice rather than wheat.

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