Recipe library · Low-FODMAP for IBS
Chunks of white fish poached in a cumin and paprika tomato broth with potatoes, carrots, and briny green olives. Bright, warming, one pot.
Why it fits: The chermoula-style spicing comes from cumin, paprika, and garlic-infused oil with no garlic or onion, and the stew is served with rice or quinoa rather than couscous.
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