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Roasted Butternut Squash and Apple Soup

Sweet roasted squash and apple blended into a silky soup with a hint of sage. Made for a thermos on a cold day.

Serves 6 Prep 15 min Cook 50 min Meal Lunch

Why it fits: Vegetables, fruit, and gluten-free stock blend smooth on their own, so there is no flour thickener and no regular bouillon in sight.

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