Daily Log

Recipe library · Everyday gut healing

Smoked Mackerel and Cucumber Rye Toasts

Dark rye toast spread with lemony Dijon yogurt and topped with flaked smoked mackerel, cucumber and dill.

Serves 2 Prep 8 min Cook 2 min Meal Breakfast

Why it fits: Smoked mackerel is an oily fish rich in omega-3s, rye bread brings hearty fibre, and the yogurt spread adds a fermented layer in place of butter.

This recipe is in the full library

$12.99 USD opens all 797 recipes, this one included, for good. No subscription.

Create a free account to unlock

See the free samples in Everyday gut healing

This tool records what you enter and reports it back to you.
It does not diagnose, treat, or replace advice from your own practitioner.
Privacy · Terms