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Soft Scrambled Eggs with Spinach and Dill

Gently cooked eggs folded with wilted spinach and fresh dill, piled onto whole grain toast.

Serves 2 Prep 5 min Cook 10 min Meal Breakfast

Why it fits: Eggs and leafy greens cooked low and slow in two teaspoons of olive oil, seasoned with dill instead of pepper, hot sauce, or onion.

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